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Gingerbread Dream Rooibos





 
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Gingerbread Dream Rooibos

This 1st place award winning tea consists of spiced South African rooibos blended with the finest gingers, a hint of Madagascar vanilla, and a secret blend of spices creating a heavenly gingerbread infusion. Also amazing as an ingredient for baking, making custard, infusing liquor or even a dry rub.

As seen on Bizarre Foods America: Chicago's Cutting Edge with Andrew Zimmern

Origin:
  • South African Rooibos
  • Madagascar Vanilla
  • Mekong Cinamon
Caffeine Content: Naturally Caffeine Free

Weight: 1/4lb - $20 (Avg. 60 Cups) / 1lb - $60 (Avg. 240 Cups)


Price: $20.00


Stock Status:In Stock


Weight*:
  

Qty:
Description Additional Info
 

Quantity: 1 heaping teaspoon (approx. 5-7 grams) per 12oz.

Water temperature: 205ºF

Brewing time: 3-5 minutes.

Infusions: 4

*For each additional infusion add 1 minute to brew time


Average Customer Review: 5 of 5 Total Reviews: 10 Write a review.

  0 of 0 people found the following review helpful:
 
A truly excellent tea February 20, 2017
Reviewer: Lisa from Onalaska, WI United States  
Since I first tasted the Ginger bread Rooiboos tea, it has been one of my favorites.  It has a great taste with nothing bitter or off.  It wonderful

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  0 of 0 people found the following review helpful:
 
Fantastic February 4, 2017
Reviewer: Mike K from Braintree, MA United States  
Incredibly aromatic, great flavor.  Will definitely order again.

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  0 of 0 people found the following review helpful:
 
Gingerbread Dream Rooibos December 27, 2016
Reviewer: Doug Olson from Elmhurst, IL United States  
Excellent tea.  Very flavorful.  One of the best teas I have had.

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  0 of 0 people found the following review helpful:
 
Mehh December 28, 2015
Reviewer: Eric Garcia from Chicago, IL United States  
Good, I don't know about "NA Tea of the Year" good.

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  0 of 0 people found the following review helpful:
 
Rich and tasty May 10, 2014
Reviewer: Donna from NY United States  
I am always looking for a new variety of rooibos and since I like spicy teas, I thought I'd give this a try. I love the unusual mix of rich mellow spices. I even grind it and use it as a rub with the bourbon maple syrup.

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